Et pour les plus gourmets…Īnd for the most gourmets. Artisanal terrines with rigorously selected ingredients, hand-made tagliatelle and Italian sauces and pesto. Books relating to bazar and brief extracts from same to provide context of its use in French literature. Take the time to discover our creations: a collection of artisanal spreads from Provence: tapenades and vegetables creams to be spread on our hand-made aperitif breads from Italy. Lorsquune machine ne tourne pas rond, cest moi quon appelle Il marrive dempiler des objets un peu partout pour former des structures, mais ce que jaime par-dessus tout, cest faire des pyramides de cannes de conserve. Je suis le lutin « patenteux » dans latelier du père Noël. īrighten up your appetizers with tapenades and vegetable creams Sur le Sentier des Bergers Lutin articulé 14 Bonjour, je mappelle Bidule. Sur le Sentier des Bergers aims to mix old flavours and new trends to create original and unique products, with scents of terroir. We work hand in hand with the best regional craftmen, to constantly evolve our artisanal recipes, and recognize the Provencal and Italian terroirs. Our vocation is to perpetuate the values of artisanal manufacturing, by creating unique recipes with local products, and a minimum of ingredients. In order to guarantee you the best flavours, our recipes are based on local and seasonal ingredients, closer to the producers. Sur le Sentier des Bergers is a brand of fine food products with unique and 100% artisanal recipes. Bidule de lEspace Bleu Entre Les Nuages (LOF 101031351). A range of delicatessen where tradition and modernity come together in subtle flavours… Icare du Lutin de la Campanule (LOF 101020888), Icare du Saint Graal (LOF 101003340/304).
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